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Biriyani Varities - 9

Meals Varities - 6

Side Dishes - Dry Items - 6

Chilli Varities = Oil Fry Items - 5

Semi Gravy Items - 6

Curries - Kolambu - 6

Tiffen Varities - 10

Dosa Varities - 10

Parota Varieties - 12

Side Dishes - Egg Items - 2

Sea Food Varities - Tawa / Oil Fry - 1

Uttappam Varieties - 7

Roast Variities - 5